Hearthside Food Solutions LLC

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Environmental Health & Safety Manager

at Hearthside Food Solutions LLC

Posted: 1/24/2020
Job Reference #: 5000458046706
Keywords: environmental

Job Description

Environmental Health & Safety Manager

Job Summary:

The position is viewed as a business partner, change agent and member of the ECR staff. The Safety & Security Manager position is accountable for effective safety compliance, and creating and maintaining a positive and safe employee relations environment assigned location.

Job Duties:

Duties may include, but are not limited to the following:

  • Overall responsibility is to lead program improvements related to the safety program, environmental compliance, safety training and site security.
  • Coordinate all training activities as it relates to HS&E.
  • Maintain compliance with OSHA, EPA and all environmental regulations.
  • Maintain plant Material Safety Data Sheets program and facilitate development of programs that empower employee participation in all areas
  • Maintain bakery safety standards comparable to ISO 14001 Environmental Management System and ISO 18000 Safety Management System.
  • Assume the lead role on all third party certification audits.
  • Responsible for conducting site reviews, writing audit/review reports, review findings and making recommendations to line management.
  • Monitors and evaluates security officer performance on key security issues and programs, recommends correction action programs where appropriate.
  • Responsible for planning, developing and implementing security plans, security programs such as Emergency Response and Crisis Management, Physical Security, Information Protection, Incident Management and/or Investigation.
  • Responsible for providing advice and counsel to line management on security policy and practices. Identifies exposures and recommends and/or develops corrective plans as appropriate.

Required Competencies & Knowledge:

Knowledge of:

  • Experience with ISO 14000 and ISO 18000 certification requirements a plus
  • Knowledge and experience with SAP

Skill in:

  • Strong project management skills with demonstrated implementation
  • Change management experience to include training and development programs in a high-performance, fast-paced manufacturing setting.
  • Experienced in conflict resolution
  • Prioritizes work based on short and long term objectives
  • Successfully analyzes and presents data to multiple levels of the organization

Ability to:

  • Communicate effectively both verbally and in writing.
  • Successfully multi-task
  • Ensure collaborative relationships with industry, trade, other associations, regulatory agencies and Hearthside staff.
  • Lead 'best in class' behaviors with focus on safety, quality, and policy focus

Proficiency in:

MS Office Suite, SAP

Work Environment:

  • Work is primarily done in an office setting.
  • Infrequent production environment exposure which includes noise, dust, moving machinery, fork lifts, and fluctuations in temperature.

Physical Requirements:

  • Sitting at a work station for extended periods of time
  • Stand, walk, climb stairs on an infrequent basis
  • Must be able to lift 20 pounds on an infrequent basis.

Minimum Qualifications:

  • Bachelors degree in Business Administration or Environment/Health/Safety
  • 5-7 years related experience and thorough knowledge of both State and Federal safety, health and environmental regulations in a manufacturing environment